Green Anjou
In Season: September - July
Flavor Profile: refreshing, sweet, juicy, with a hint of citrus
The Anjou is an all-purpose pear whose dense flesh makes it excellent for snacking, cooking, and slicing fresh into salads or over a bowl of oatmeal. Its skin color remains green as it ripens.
In Season: September - July
Flavor Profile: refreshing, sweet, juicy, with a hint of citrus
The Anjou is an all-purpose pear whose dense flesh makes it excellent for snacking, cooking, and slicing fresh into salads or over a bowl of oatmeal. Its skin color remains green as it ripens.